No need to sort and wash out TM Zhmenka fine berley.
It is easy to measure off a necessary amount of fine berley: 1 bag — 2 portions.
No need to keep an eye on fine berley preparation. It is prepared when takes the whole size of a bag.
Fine berleyis not burnt and does not stick to a pot's walls. That is why washing-up is always easy and simple task.
TM Zhmenka fine berley is always crumbly and tasty.
TM Zhmenka fine barley contains such an amount of cellulose that allows of cooking a delicate porridge dish without hard inclusions (without barley bran particles) but at the same time healthy.
Crumbly fine barley porridge
Due to identical and large particles sizes TM Zhmenka fine-ground barley is cooked evenly so the porridge turns out crumbly.
The use of selected fine barley provides quality groats without weeds and admixtures. Consequently, there is no need to sort it out.GMO free
TM Zhmenka fine barley in cooking bags is grown without applying GMO elements.
Key cooking bag advantages
1 - Special tape with openings to open a bag easily.
2 - A safe and strong bag. You can cook a few sorts of groats in one pot at the same time.
3 - Natural groats. The use of specially selected grains.
4 - A handy loop for a safe bag keeping.
5 - A special heat-resistant food tape made by European Standards for safe and comfortable groats cooking.
6 - A micro perforated tape bag. An easy access for hot water to boil each grain off in a bag.
The natural complex of nutritious elements is retained in TM Zhmenka fine barley:
Nutrition facts and calories for 100g of
% of GDA*
|Calories||324 кcal||16,2 %|
|Proteins||10,0 г||20,0 %|
|Fats||1,3 г||1,9 %|
|Carbohydrates||66,3 г||24,6 %|
|Dietary fiber||1,4 г||5,6 %|
|Natural content of vitamins and mineral elements in fine barley:|
* GDA — approximate measure of the recommended nutritious elements daily norm of 2000 kcal diet per one adult.
** Recommended Daily Norn according to the EU Directive 90/496/EEC.
What you can cook
Fine-ground barley does for both adults and children since it favourably influences the digestion and combines perfectly with various foodstuffs.
How to cook
It is easy, simple and quick to cook TM Zhmenka fine barley:
To pour 1 litre of water out into a pot. Make it boil. Pull a fine barley bag into the pot.
Salt it and cook on small fire without a lid for 35-40 min until prepared.
Pull out the fine barley bag hooking it with a loop. Let water trickle down.
Open the fine barley bag tearing it off by a special line
Lay out the ready-made fine barley on a plate and spice it by taste.