Long-Grain Rice 4*100 g

Dlinnozernistuy_Left-250TM Zhmenka long-grain rice in cooking bags is specially selected groats additionally refined and packaged in special heat-resistant bags for easy and quick cooking.


fishka1_Dlinniy No need to sort and wash out TM Zhmenka long rice.

fishka2_Dlinniy It is easy to measure off a necessary amount of long-grain rice: 1 bag — 2 portions.

fishka3_Dlinniy No need to measure off a necessary amount of water.

fishka4_Dlinniy No need to keep an eye on long rice preparation. It is prepared when takes the whole size of a bag.

fishka5_Dlinniy Long-grain rice is not burnt and does not stick to a pot's walls. That is why washing-up is always easy and simple task.

fishka6_Dlinniy TM Zhmenka long rice is always crumbly and tasty.

Advantages

ok_2020Versatile In Cooking

The long-grain rice neutral fragrance allows of cooking a great number of various dishes.

ok_2020 Cooked  long-grain rice is always crumbly

Due to open water circulation around a bag and necessary liquid quantity absorption by long rice being cooked, it will always be crumbly.

ok_2020Admixtures free
The use of selected long rice provides quality groats without weeds and admixtures. Consequently, there is no need to sort it out.

non-GMO GMO free

TM Zhmenka long-grain rice in cooking bags is grown without applying GMO elements.

ok_2020Key Cooking Bag Advantages

пакетик для варки1 - Special tape with openings to open a bag easily.
2 - A safe and strong bag. You can cook a few sorts of groats in one pot at the same time.
3 - Natural groats. The use of specially selected grains.
4 - A handy loop for a safe bag keeping.
5 - A special heat-resistant food tape made by European Standards for safe and comfortable groats cooking.
6 - A micro perforated tape bag. An easy access for hot water to boil each grain off in a bag.

Benefit

The natural complex of nutritious elements is retained in TM Zhmenka long-grain rice:

Nutrition facts and calories for 100 g of
long rice:
Measures

For 100g

% of GDA*
Calories 330 кcal 16,5 %
(Energy Value)
(1381кJ)

16,5 %

Proteins 7,0 g
14,0 %
Fats 1,0 g
1,4 %
Carbohydrates 71,4 g
26,4 %
Dietary fiber 0,4 g
1,6 %
Natural content of vitamins and mineral elements in long rice:
Measures

For 100g

% of RDN**

В1 0,08 mg
5,7 %
В2 0,40 mg
6,7 %
В6 0,18 mg
9,0 %
В9 19,0 mg
9,5 %
РР
1,60 mg
8,9 %
Zinc 1,4 mg
9,5%
Magnesium 50,0 mg
16,7 %
Phosphorus 150,0 mg
18,8 %
Iron 1,0 mg
7,1 %
* GDA — approximate measure of the recommended nutritious elements daily norm of 2000 kcal diet per one adult.
** Recommended Daily Norn according to the EU Directive 90/496/EEC.

 

What you can cook

Long-grain rice has got neutral fragrance; therefore, it is used for pilaf, salads and garnishes. This rice is universal and is used for cooking various European and Eastern Cuisine dishes.

How to cook

It is easy, simple and quick to cook TM Zhmenka long rice:

1

 

To pour 1 litre of water out into a pot. Make it boil. Pull a long rice bag into the pot.

 

2-Dlinniy

 

Salt it and cook on small fire without a lid for 15-20 min until prepared.

 

3Pull out the long rice bag hooking it with a loop. Let water trickle down.

 


4Open the long rice bag tearing it off by a special line
5-DlinniyLay out the ready-made long-grain rice on a plate and spice it by taste.

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